Watch this great video to find out why Anthony Bourdain says the best sandwich in the world is in Uruguay. Anthony Bourdain: “The first thing I need to talk about…
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uruguayan meat
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Anthony Bourdain is a celebrity chef, world traveler, bestselling author, and host of The Travel Channel’s Anthony Bourdain: No Reservations. Tony and his brother came on a mission to connect…
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A woodpile burns next to the grill; its red-hot embers are pulled under the meats to cook them slowly. In a picture of tranquility, waves of plates will appear later. The first are typically chorizo (sausage), followed by various cuts of heavenly Uruguayan meat.